| Botanical name | Cinnamomum Verum |
|---|---|
| Origin | Sri Lanka |
| Note | Middle |
| Olfaction | Warm , Spicy , Fresh , Mildly sweet |
| Part | Leaves |
| Extraction method | Steam Distillation |
| Botanical name | Cinnamomum Verum |
|---|---|
| Origin | Sri Lanka |
| Note | Middle |
| Olfaction | Warm , Spicy , Fresh , Mildly sweet |
| Part | Leaves |
| Extraction method | Steam Distillation |